The rules are simple:
1. As many of our meals as possible will come from foods already in our freezer.
2. No adding to the freezer unless the entire category is gone (for example, if we run out of vegetables we can buy more but not otherwise).
Our starting point:
chutney and green beans from the freezer. I really liked the chutney, I will be making that again next fall.
|I promise the green plant in the baggie is basil, not pot - that is not legal in NY (yet).|
|Tobie Ziegler approves|
Stay tuned from more exciting updates from our freezer :)